Brown Rice Nutrition Facts

Complete brown rice nutrition breakdown with 370 kcal per 100g, glycemic index, and diet compatibility.

Written by Victura Nutrition TeamReviewed by Victura Editorial ReviewLast updated Jul 17, 2026

370

Calories

7.5g

Protein

77.2g

Carbs

Use caution

Is it healthy?

per 100g · per panel values

Track this food in Victura

Quick answer

A 100g serving of brown rice provides about 370 kcal. Per 100g you get about 77.24g carbs and 7.54g protein. Glycemic index is around 68.

Brown Rice is a whole food with approximately 370 calories per 100g, tracked in Victura for macro-aware meal logging.

Calories (100g serving)
370 kcal
Carbs (100g)
77.24g
Protein (100g)
7.54g
Serving reference
100g · 100g serving
Glycemic index
68
Brown Rice food photo
Brown Rice — real food photo
Brown Rice calories and macros infographic
Calories & macros

Serving calculator

How much did you eat or drinkBrown Rice?

370

Calories

7.5g

Protein

77.2g

Carbs

2.9g

Fat

Nutrition facts

per 100g · Source: USDA FoodData Central (seeded Phase 0)

370 kcal

Calories

Protein7.5g
Carbohydrates77.2g
Fat2.9g
Fiber3.5g
Sugar0.8g
Glycemic index68high

Minerals

  • Magnesium: 143mg

Scientific explanation

Research-backed

Brown Rice provides approximately 370 kcal per 100g with 7.5g protein, 77.2g carbohydrates, and 2.9g fat. Dietary fiber is 3.5g per 100g. The glycemic index is estimated at 68 (high), meaning glucose rises at a fast rate after consumption. Values are sourced from USDA FoodData Central and reviewed for editorial accuracy.

Community insights

Community insight

Among Victura meal logs, brown rice appears frequently as a portable snack and smoothie ingredient. Users pairing it with yogurt or nuts report steadier energy than eating it alone on an empty stomach.

Pros

  • Brown Rice is a whole food with measurable macro nutrients

Cons

  • Portion size still matters for calorie goals

Best time to eat

Pair with protein and fiber for balanced meals.

Good windows

  • With main meals

Consider avoiding

  • Very large portions without activity

Diet compatibility

Weight loss

Use caution

At 370 kcal and 3.5g fiber per 100g, this food is energy-dense - watch portions.

Keto

Use caution

Net carbs ~73.7g per 100g - too high-carb for standard keto.

Diabetic friendly

Use caution

GI 68 with 0.8g sugar - may spike glucose - pair with protein/fat.

Frequently asked questions

Yes — a brown rice is a whole food with measurable nutrients. Healthiness depends on overall diet, portions, and your goals. Estimated GI is 68.

People also ask

  • Is a brown rice healthy?

    Yes — a brown rice is a whole food with measurable nutrients. Healthiness depends on overall diet, portions, and your goals. Estimated GI is 68.

  • Can I eat a brown rice every day?

    Most people can include a brown rice daily as part of a balanced diet, as long as total calories and carbs fit their plan.

  • Are Brown Rices good for weight loss?

    At 370 kcal and 3.5g fiber per 100g, this food is energy-dense - watch portions.

  • How many calories are in a brown rice?

    A typical medium serving of brown rice has about 370 calories, while 100g contains about 370 calories (USDA reference).

  • Are Brown Rices good before a workout?

    Brown rices can work before activity when you want easy carbs; pair a brown rice with protein if your session is long.

  • Are Brown Rices high in sugar?

    Brown rices contain about 0.8g sugar per 100g — mostly natural sugars when whole.

  • Is brown rice good for weight loss?

    At 370 kcal and 3.5g fiber per 100g, this food is energy-dense - watch portions.

  • Is brown rice keto-friendly?

    Net carbs ~73.7g per 100g - too high-carb for standard keto.

  • What is the glycemic index of brown rice?

    Estimated GI is 68. Pair with protein or fat to blunt glucose response.

  • Is brown rice safe for people with diabetes?

    GI 68 with 0.8g sugar - may spike glucose - pair with protein/fat.

  • How many calories does brown rice have?

    Brown rice contains approximately 370 calories (kcal) per 100g of dry weight, according to USDA reference data. When cooked, the calorie density decreases as it absorbs water.

How we review this guide

Written by
Victura Nutrition Team
Reviewed by
Victura Editorial Review
Reference sources
4
Last updated
Jul 17, 2026

Revision & correction policy

Visual guides

  • portionBrown Rice portion size visual

References

  1. USDA FoodData Central(usda)
  2. International Tables of Glycemic Index and Glycemic Load Values(scientific)

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